First and Last

We enjoyed our first zucchini of the season, (which came at a perfect time since I was out of veggies for dinner!)  When Daniel’s home, he makes the best parmesan zucchini fries.  When the kids are stuck with me, they get my old favorite; stir-fried with garlic, dill weed, and salt.  Thankfully, the kids like it this way, too!

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And, I picked our last basket of peaches.  They were far too ripe to save to eat, so I peeled them, put some lemon juice on them, and froze them for smoothies (or peach milkshakes!)  We’ll see how they work out.

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